It's the spookiest time of the year!
Halloween is on its way. Kids are donning costumes, scary movies are all over Netflix, and ghosts are wailing in the trees (or is it just the Santa Ana?).
But we haven't forgotten about that other celebration of All Saint's Day and All Soul's Day: Dia de los Muertos, or Day of the Dead. That's the Mexican celebration of the dead, where you can go to the graveyards and talk to your loved ones who have passed on.
We are so close to Mexico here in southern California that we would be remiss if we didn't mention Baja California's vibrant beer and wine scene. But you shouldn't have to cross any international borders to sample them, if you don't want to!
First up, let's talk about the craft beer scene, which in no way stops at the international border. We absolutely love Cucapa, which is out of Mexicali, and now is readily available in San Diego.
A pair of binational brothers, Ivan and Damien Morales, have a tiny but great brewery out of Tijuana called Cerveceria Insurgente (Insurgent Brewing or Revolutionary Brewing) that is currently collaborating with Stone for something that will be truly delicious.
And then there's Mexico's wineries, which are the among the oldest in the New World. Their wines are fruity and delicious, but sometimes a little minerally and salty – a byproduct of the soil in which the grapes grow. Whether or not that is your thing is a matter of taste, but it definitely sets Baja's wines apart from the rest!
We'll also be brewing up wine and beer tastings this weekend, so grab your favorite calavera pals and taste some cerveza and vino with us.
It'll be an eerily fun time!
Brooke B., Calaca
One of the best weeks of the year in San Diego is almost here!
Okay, we're willing to admit that's just a matter of opinion. But it's a pretty great week. What is it? It's San Diego Beer Week, of course.
The San Diego Brewer's Guild pulls out all the stops for this event, so you can take your pick of things to do. Do you want to take a class on the history of craft beer? Do you want to learn about coffee beer? How about a pork-paired beer dinner? You can do all of these things and more. These are just some of the reasons this is one of San Diego's most highly anticipated events!
One of the great things about San Diego Beer Week is that it's actually longer than just a week: its events run from November 7th to November 16th, so it's ten solid days of all your favorite microbrews and nanobrews, as well as all your favorite brews you simply haven't met yet.
Another great thing about Beer Week? We think it's the fact that San Diego's great brews are front and center!
In the spirit of Beer Week, we're going to be running our brand-new Beer Train Tour to bookend this week – we'll have one on November 7th to kick it off, and another on the 16th just in case you don't feel like letting go of the Beer Week glow. Do you want to get in on one of our new tours? Of course you do! You can take in San Diego's beautiful sights with us as we take you on the best tasting tour around. It's environmentally friendly, you don't have to drive, and we'll feed you, too!
Join us! Call us at (858) 551-5115 today to get ready to savor the delights of San Diego during one of our favorite weeks. You'll be thrilled you did!
Brooke B., Beer-O-Matic
Halloween is coming, don your masks and grab your bags and get ready for some old-fashioned trick-or-treating! Did you know the history of Halloween in the United States is also wrapped up in its long tradition of great beer.
In 1620 the Pilgrims had been at sea for nearly two months and were off-course by the time they sighted land. While they had set a course for the Virginia colony they ended up in New England, and they had a problem—they were running out of beer. This was no small matter—water aboard ship was likely to become brackish and potentially deadly, while beer remained drinkable.
When the first pilgrims settled in the vast sweeps of New England, there were pumpkins everywhere. Green pumpkins, blue pumpkins, yellow and pink, and mottled ones littered the ground along with the traditional orange. Their proliferation guaranteed that the thirsty settlers would use the sweet squash, first called "pompions," to make the first pumpkin beers.
Pumpkin brews proliferate in San Diego this Halloween. There’s Green Flash Fire Roasted Pumpkin Ale, Ballast Point Pumpkin at Sea, and Coronado Brewing Punk'in Drublic, not to mention many other great locally made pumpkin brews. This Halloween try some of these delicious holiday beers a on San Diego Brewery Tour with San Diego Beer and Wine Tours.
Shira Bliss, Boo-zer
You know how we keep saying this is the best time of the year for beer and wine lovers? We do, because it is!
It's not only a gorgeous time to experience all of southern California's unique and unforgettable beauty without contending with too much crowding and traffic, but it's also harvest time, when the grapes are squeezed and the hops are threshed.
This is also when great events take place for those who love their wine and beer. One such happening is Oktoberfest, a loosely-knit series of beer festivals. There's the huge one in Munich, which draws at least 6 million visitors a year (!) and then the various local Oktoberfests that showcase local brews all over the world. We like those better, because not only do you save yourself hundreds to thousands of dollars in airfare, we think you might even be getting better beer. Don't tell anybody we said that.
But seriously, you can imagine that in a place like San Diego, where the beer is so divine that we are actually exporting breweries to Germany at this point, you're going to be in hops heaven. Don't just take our word for it, though! Go see for yourself how amazing San Diego's brews can be. Here are a few upcoming events to get you started.
San Diego's first Oktoberfest celebration of the year is in Encinitas today: September 21st. It's fudging the definition of Oktober ever so slightly, but they more than make up for it with their great beers and wonderful music with which they fill the streets of their beautiful coastal city.
If you like the beach and can't make it to Encinitas, Ocean Beach's Oktoberfest will take place Oktober – pardon, October- 10th and 11th, and it's the only such celebration right on the waterfront.
If staying dry is more your thing (or you just don't want to wait!) go east to La Mesa's venerable Oktoberfest, which gets more fun every year. It boasts vendors, live music, and a HUGE beer garden (trust us, it's HUGE!) and will be filling the streets of downtown La Mesa on October 3rd, 4th, and 5th. It's even right on a trolley line so you can roll on in and not have to worry about either parking or driving, which is a huge bonus.
There are so many more that we just can't name them all, but here's a list of some of the rest of Oktoberfests around San Diego to get you started.
Go have fun, and we'll see you there!
Brooke B., Oktoberfestaria
We know we're called San Diego Beer and Wine Tours, but we don't just deal with beer and wine. In fact, we never have. We understand that beer and wine without wonderful food pairings is like having peanut butter without the jelly, ice cream without the sprinkles, yin without yang – you get the picture.
All of our tours, as a matter of fact, include food tastings to go with your beverages – the equivalent of a full meal. We don't just tour the finest wineries and breweries in San Diego. Our tours are filled with the best food this town has to offer, no matter what you're in the mood for!
It's a great way to savor the best gourmet, farm-to-table fare while you sip without having to commit to the price of a full meal. Plus, you get to answer one of life's eternal questions: what's better with pizza, beer or wine? (Answer: Both, of course. And don't forget champagne, too.)
Worried about calories? Don't be! First of all, you won't be getting overprocessed food – we deal with only the best food made with the highest-quality ingredients, and our walking tours will burn them right off.
We don't stop with beer and wine pairings. We also have whiskey tours – we've found that Chedi Thai Bistro's food works beautifully with owner and chef Pia's creations.
And in case you're not in a drinking mood, rejoice. We have suggestions for wonderful non-alcoholic drinks to pair with food as well!
In other words, we have something for everybody and we proudly support the small businesses that produce the tastiest and freshest foods in San Diego.
Here's to health, good food, and lip-smackingly delicious libations!
Brooke B., Epicure
Posted in Beer, Breweries, bus tours, Food and Vine, Happy Hour, Health, Local Business, San Diego Wine Country, San Diego Winery Tour, Theme Tours, Tours, Uncategorized, Walking Tours, Wine, Wine Train, Winemaking, Wineries |
It's Labor Day!
If we lived anywhere but this absolutely beautiful part of the world, this would be the unofficial end of summer and beginning of fall. But since we're in southern California, the march of the seasons are a good deal more subtle.
However, this is a great time to start planning outdoor barbecues and backyard parties with friends, and we're all for that!
Labor Day is actually a day to celebrate the rights and achievements of workers, long pressed tightly under the thumb of the manufacturing industry. After the Industrial Revolution, the average American worked more than 80 hours a week, with no days off, simply to put food on the table, and children as young as 5 were already working in the mines.
Labor unionized and revolted, organizing strikes and rallies. On September 5th, 1882, thousands of workers marched from New York City Hall to Union Square, agitating for change. And the change came. 40-hour weeks became the standard, and child labor was criminalized.
Twelve years after that historic march, Congress passed an act making the first Monday in September a national holiday. Thus was Labor Day born. Over time, this day became a way to celebrate community through parties and parades. That's our favorite part!
So, whatever you end up doing, tilt a glass for the history of Labor Day and the courageous people who made life better for the rest of us… and remember, it's perfectly acceptable to drink white after Labor Day.
Brooke B., Proletariat
International Beer Day is almost here!
The worldwide celebration is going on anywhere there's beer, all over the word. We'd be thrilled to not only help you celebrate it, but also perhaps introduce you to some brews you might not have known exist. There's so many wonderful beers in the world to choose from!
San Diego Beer and Wine Tours will take you to the best local breweries to celebrate this special day (and all year round!). Think globally, drink locally!
International Beer Day is nothing to sneeze at, either. The party, which takes place every first Friday in August, was first celebrated in 2008, and the idea, like all great ideas, quickly spread. Now, International Beer Day is celebrated in at least 50 countries and 207 cities, all over the world!
San Diego has one of the best beer scenes you'll find anywhere, but we also love the world – just like you. So come tilt a pint with us. We're bringing the world together, one brew at a time!
Brooke B., Cerevisaphiliac
The second Sunday in August is a very special day. As of 2010, it's been “Spirit of `45 Day.” It was passed unanimously by Congress, and the first Spirit of `45 Day fell on August 14th, the 65th anniversary of the end of World War II.
Spirit of `45 Day was created first and foremost to commemorate the ordinary people who lived through the Second World War and the mettle shown by surviving members of the Greatest Generation as they rebuilt the United States after the end of the war. Another, very important reason was to remind the world that the United States is committed to never allowing a world war to happen again..
We, too, would like to honor these ordinary heroes, the men and women of World War II, so in the Spirit of `45, we are offering $4.50 off any of our Train Tours or our Chauffeured Wine Country Tour between now and the end of August. There's no better way to celebrate than tipping back a locally brewed ale. San Diego's beer scene emphasizes the solidarity and the can-do spirit that characterizes the United States at its best.
Here's to the Spirit of `45, and we'll see you on a tour!
Brooke B., Andrews Sister
Happy Independence Day!
Today's the day the United States formally declared its independence from Great Britain, way back in 1776. Fourth of July celebrations include displaying the American flag, parades, and fireworks, not to mention the all-important barbecues.
All of those are wonderful, but we’d like to suggest a slightly different way of celebrating this great day. If you are thinking, “Hmmm, we bet this involves beer,” you’d be absolutely right. Here’s our idea for a patriotic afternoon of leisurely local craft beer sippin’:
Green Flash Hop Head Red (1 bottle)
Avery Brewing Company’s White Rascal (1 bottle)
Repeat as necessary. The red ale and white beer represent, of course, the red and white stripes of our great nation’s flag.
But what about the blue? we can hear you asking now. That took some special legwork, and you have to go outside the United States to find it – all the way to Hokkaido, Japan, where Abashiri Brewery has begun selling beer that is made with melted icebergs and colored with seaweed dyes.
We’re not too sure about this one, so we’ll leave the final decision about how far to take your patriotism up to you. We’ll be over here, celebrating the Stars and Bars with our favorite local reds and whites (beer, that is.)
Here’s to US!
Brooke B., Patriotette
Did you know that June is San Diego Craft Beer Month?
Yes, we know it's almost over. We have been out sampling all the delights San Diego's beer scene has to offer! But if you've missed it so far, don't worry. There's still a solid week of events left, and plenty of beer to go around. Here's a smattering of them.
If you like beer flights – and who doesn't? – stop by Carnita's Snack Shack in North Park. Their tastings are $7 per flight, every night, and always local beers. And they're all delicious! Try some of their food, too.
Modern Times Brewery is dropping a new beer this week, just ahead of its first anniversary party next month. What a year it's been for them! If you haven't tried out their beer before, now's the time. No, really. Try their beer!
This Friday, Ska Brewing's throwing their launch party at Hamilton's Tavern. It starts at 5pm. Head out there and get in on one of Colorado's best breweries — but without having to leave San Diego. If you can't stay to sample a beer you'll just have stop by to pick it up, pick it up, pick it up.
There are plenty more events going on this week, so get thee to a brewpub! San Diego's beer is among the best in the world, and it's right out there for the sipping.
Salud! See you out on the town!